Ethiopian Yirgacheffe — a single origin coffee from For Five Coffee Roasters — features delicate notes of peach and lemongrass with tangerine acidity.
The coffee beans used for this single origin are sourced from Konga, Ethiopia.
Our Ethiopian Yirgacheffe features a 1 of 5 roast profile, which gives it a light flavor.
Our coffee is roasted at our state of the art specialty coffee roasting facility in the heart of Queens, New York. This ensures an expertly crafted roast which appeal to all coffee enthusiasts.